COURSE: DESSERT
CUISINE: KETOGENIC
PREP TIME: ~10 MINUTES
COOK TIME: ~50 MINUTES
TOTAL TIME: ~60 MINUTES
SERVINGS: 13 SERVINGS
CALORIES: 74.92 KCAL
When you’re out of keto diet meals ideas we’re here to help you out with some and that’s what we have for you with this recipe. It’s a dessert made of bacon, chocolate and pecans. Before you dismiss it right away give it a shot because it’s pretty damn great and very tasty. Also it’s not at all hard to make so check out the ingredients and execution below.
INGREDIENTS
Bacon Base
- 13 slices bacon
- 2 tablespoons erythritol
- 1 ½ tablespoon maple extractCoating
- 4 tablespoons unsweetened cocoa powder
- 2 tablespoons erythritol
- 15 drops liquid Stevia
- ¼ cup chopped roasted pecans
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First thing you’ll need to start executing the recipe is to line a baking sheet with foil and lay out slices of thick cut bacon on it then put 1 ½ teaspoon maple extract, 1 tablespoon now erythritol and rub everything in well then flip the bacon pieces and repeat on the other side before putting it to bake for about 50 minutes at 400F.
Get a mixing bowl and put 5 tablespoons of bacon fat from the pan, 2 tablespoons now erythritol, 4 tablespoons unsweetened cocoa powder, 15 drops of liquid stevia and mix it all up.
Dip the bacon in chocolate and set it on a parchment paper then sprinkle with chopped pecans and it’s ready to be served.
Each serving of this keto diet recipe contains 74.92 Calories, 5.77g Fats, 0.76g Carbs, and 4.42g Protein.
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