When it comes to dinner, we all want something that is easy to make, doesn't take a lot of time, and is also healthy. But sometimes it feels like we are stuck in a rut, making the same old things over and over again. here is easy chicken recipes for dinner with few ingredients.
If you are looking for some easy chicken recipes that will help you mix things up, we have a few suggestions for you! These easy chicken recipes for dinner with few ingredients are all quick and easy to make, and they only require a few ingredients.
The first recipe we have for you is one that is not just keto friendly but relatively easy to execute even if you’re a beginner in the kitchen.
All you need is you instant pot and some time to spare for preparation and cooking.
To make this meal from start to finish you’ll need about 35 minutes and following the exact recipe will yield 6 servings.
This is an absolutely delicious, juicy and tender recipe that will surely find itself on your permanent cooking schedule for the week.
To make this recipe, the ingredients you’ll need are:
Easy Chicken Recipes For Dinner With Few Ingredients
- Instant pot
- 5lb Whole Chicken
- ½ cut in half Onion
- 2 Garlic cloves
- 1 cut in half Lemon
- 1 cup Chicken stock
- ¼ cup grass-fed Butter
- Thyme (to taste)
- Dill (to taste)
- 1 teaspoon Lemon zest
- Olive oil
- Salt and pepper (to taste)
- You can cook in oven too.
To start preparing this instant pot whole chicken recipe you’ll need to start with cleaning the chicken and getting rid of the neck and the giblets.
Afterwards you’ll need to take half of the herbs, take out the stems and chop them up nicely before mixing them with the lemon zest, salt, pepper and softened butter.
Once they are well mixed, take half of the mixture and rub the chicken breasts.
Next, you’ll need to take the remaining herbs, lemon and onion and place them in the cavity before tying the legs using a kitchen twine.
The next step involves turning the Instant Pot and setting it to sauté. Use the olive oil to rub the outside of the chicken and season with some salt and pepper.
Add olive oil to the instant pot as well and put the chicken inside the pot with the breasts facing down.
Sear the chicken for a few minutes on both sides till it gets brown and afterwards take it out from the pot and onto the instant pot wire rack before putting it back in the pot.
Add the chicken stock in the pot and shut the lid making sure the valve is sealed.
Set the mode to manual and the timer for 25 minutes using the natural pressure release which takes around 15 minutes.
When the time has passed, remove the cover carefully and take out the chicken and serve it.
The amount of nutrients and energy this dish provides is 374 Calories, 0g Carbs, 29g Fat and 24g Protein per one serving.
Easy Chicken Recipes For Dinner With Few Ingredients – Second Recipe
The second recipe is done a bit faster and it’s even easier to make than the first one.
It only takes 15 minutes from start to finish and since we’re using and Instant Pot it really doesn’t take any kitchen expertise.
It’s incredibly delicious and should be on everyone’s weekly dinner rotation.
Following the exact Instant pot chicken breast recipes will yield 4 servings and the ingredients you’ll need to make this recipe are:
- 1lb boneless Chicken breast
- ½ cup shredded Cheddar
- 1 cup Chicken broth
- 8oz Cream cheese
- 1oz packet Ranch seasoning
- Salt and pepper
Get your instant pot and add the chicken breasts inside it.
Use salt and pepper to season them according to taste and afterwards add the chicken broth, ranch seasoning and cream cheese in the pot as well.
Close the lid of the pot and set the mode to manual and the timer to 10 minutes.
Make sure that the valve for pressure release is closed while the 10 minutes are running and when they have passed, use the quick release.
Open the pot and extract the meat, transferring it to a plate.
Shred it using forks and afterwards return the meat to the pot along with the shredded Cheddar and let it sit for a bit so the meat can take in the juices from the other ingredients.
This nutritious dinner will have 342 Calories, 6g Carbs, 26g Fat and 19.5g Protein per one serving.
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